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Coffee With Candie

Candie's Corner

Join me for a cup of coffee while I share my thoughts, ideas, plans, and projects with you.
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Easter Weekend & into April

4/2/2013

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Easter Egg-dyeing

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An easier upgraded version of Chicken Salad for sandwiches.  The bowl has a mix of canned chicken, fat-free cream cheese, chopped tomatoes, diced cucumber, crumbled turkey bacon, shredded cheddar cheese, light mayo, minced garlic, and dill seasoning combined.  The recipe I used (and tweaked a bit) was from a Pampered Chef cookbook (Club-House Chicken Squares), but this recipe is pretty much the same.  We ate it on wheat bread (as sandwiches), instead of the refrigerated crescent roll dough.  Mmm...good!

Home-made apple dessert

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Not much crafting going on so far this week, but I did make the kids happy with some pudding pops.  It's nice to get some smiles when they get home from school!  Even my oldest daughter isn't too old for a pudding pop...who can resist?!?  Plus,they were made with sugar-free, fat-free cheesecake pudding mix & low-fat milk.  :)

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    About me...

    My name is Candie.  Many labels describe me including wife, mom, friend, and independent consultant.  However, alone, none of them capture all that I am or love and there are too many to list.  Some of my likes include cooking, crafting, and creating.  Reading, camping, and spending time with my family also bring me joy.  I love my life...

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